Climate change has become a reality that no one can deny. Global warming, rising water levels, groundwater depletion, pollution levels rising, and the list goes on. Consider sustainable farming as a first step toward this goal. Sustainable farming is a method of growing long-term crops in order to preserve natural systems and reduce environmental impact.The […]
Millets: The Smart Crop for Ethical Farming Read More »
Millet is a cereal grain in the Poaceae family, which is also known as the grass family. It’s commonly consumed in Africa and Asia’s poorest countries. Millet’s nutritional profile is similar to that of sorghum and other grains, despite its appearance. Millet has grown in favor in the West due to its gluten-free properties and
Millet Types and Its benefits Read More »
What is Gluten? Gluten is a term used to describe a group of proteins found in grains like wheat, barley, and rye. Gluten is the “glue” that holds the grain together and keeps it from crumbling. The gluten-free diet is at the top of the list of today’s diet fads. Gluten avoidance is recommended for
Reasons Why you should have Gluten Free Food Read More »
Exclusive interview by https://www.transformationchampions.com Conversation with One of the Iconic Transformation Champions Dr. Yuva Bharat, Yuva Nature Cure. Watch the full conversation at https://bit.ly/DrYuvaBharat #NaturalCure#ReverseDiabetes#Diabetic#NoSugar#NaturalTreatment#NaturalCare#Nature#BloodSugar#Insulin#NaturalHealing#NaturopathyinChennai#DrYuvaBharat#millesbury
What to eat, When to eat, How to eat – Dr. Yuva Bharat – Trailer Read More »
The COVID-19 pandemic is stressful, a lockdown in which you can’t step out of your home, can’t hit the gym or go to a park, malls or any other activity which was a part of our daily routine, it is all being on a hold as of now. In such a situation it becomes extremely
Expert approved tips on staying healthy during quarantine Read More »
Giving up on deserts is a nightmare came true for people with serious sweet tooth. When health becomes a top priority, you are putting extra hours in gym and eating healthy all the time, In such a situation deserts seems a little off-limit, But not anymore, with millet made recipes you can satisfy your sugar
7 Millet made Recipes for people with sweet tooth Read More »
Millet is gluten-free grains when cooked are actually quite versatile. It has a mild nutty flavor and can be prepared fluffy like rice, creamy like oatmeal, or even crunchy like granola. It’s heart-friendly, high in fiber, B vitamins, calcium, iron, potassium, and protein. It’s time to start adding millet to the list of foods to
Creamy Millet Porridge Read More »
Trips to the supermarkets, online shopping, is a common scenario in every household and day-to-day family life and the routine has become a part of our daily life. As consumers, consumer rights are an integral part of our lives. You all may have made use of them at some point in your daily lives. The
Get awareness on your Consumer Rights Read More »
Whether you are shopping in a mall or online, there have been times when you may have made mistake while purchasing a product. While online shopping is a great platform to shop from the comfort of home but this comfort comes with a price while you do shop online. So, we are here to provide
Mistakes Customers Make While Purchasing A Product Read More »
MILLETS You’ve purchased millets and you’re not sure how to cook millets? Well, here’s the good news! We, at Millesbury bring to you a variety of recipes that your taste buds will love to gorge on. But before we move on to the recipes, we would like to enlighten you briefly regarding the benefits of
Quick New & Healthy Recipe Using Millets Read More »