Millet Food

Chocolate flavoured millet dishes encourages kids to consume superfoods. Ragi laddu coated with chocolate and sprinkled with coconut flakes can be a super treat for everyone. . . . #millets#millesbury#chocolate#ragi#ragiladdu#fingermillet#chocolatemillet#cocoa#coconutflakes#chocolateflavor#kidsfoodideas#calciumrich#superfood#healthyeating#lovetoeat#chocolatetreats#laddu#endorphins#feelgood#serotonin

Ingredients : 50g Millet Flakes 1 Medium Banana Coconut Milk – 100 ml Water – 200 ml Recipe : Add the millet flakes and water to a pan and turn on the heat. Bring to the boil and then turn down to allow to simmer. Chop the banana into thin slices and add to the

Millet Chapathi are good for losing weight and to maintain a steady body weight. Ingredients :Kodo Millet (Varagu) Flour – 1/2 CupSorghum Millet (White Cholam) Flour – 1/2 CupTraditional Wheat Flour – 1 CupSalt to tasteCold pressed oil for cooking chapathi Recipe :Mix the flours in a bowlAdd warm water little by little and knead

Healthy Millet Flakes Fruit Salad in minutesIngredients :1 Sprouted Millet Flakes of your choice – 1 Cup2. 6 varieties of cut fruits of your choice – 4 CupsRecipe : Take Millet flakes in a big bowl.Pour water until it fills up the flakes.Rinse it and drain the water completely.Add the cut fruits.Mix it thoroughly.Nutritious Millet

Kids loving healthy Ragi MilkshakeIngredients :1. Ragi 1 cup2. Almond 153. Cardamom Powder – 1/4 tsp4. Country Sugar or HoneyRecipe :Soak Ragi & Almond in water for 30 minsDrain the waterGrind finely by adding waterStrain using a filter. Add water if required.Squeeze to get the juice furtherAdd cardamom powderAdd Country Sugar or Honey per the

Ingredients :Little Millet Flour – 1 CupRoasted bengal Gram Flour – 2 tspUrad Dal Flour – 2 tspBlack pepper (crushed) – 2 tspBlack sesame seed – 2 tspButter – 2 tspSalt – as requiredAsafoetida – 1/8 tspCold Pressed Ground Nut Oil – for frying Recipe :Roast millet flour in medium flame.Roast Urad dal flour in

Ingredients :Any Sprouted Millet Flakes of your choice : 1 CupCountry Sugar : 2 tspHot / Cold Water : 1/2 CupRecipe :Take Millet Flakes in a bowl.Add water as required to have the millet soaked. Add Country Sugar and mix it thoroughly.Nutritious and Healthy Kids liking Snack is ready in seconds.You can substitute water for

Ingredients :Kodo Millet Flour – 2 CupRoasted Green Gram & Bengal Gram Flour (2:1 ratio) – 1 CupButter – 2-3 tspSalt – 3/4 tspAsafoetida – 1/4 tspCold Pressed Ground Nut Oil – for fryingRecipe :Add salt, asafoetida to 1 cup of sater.Take well sieved kodo millet flour and gram flour in a plate. Mix it

Nutritious Millet PorridgeIngredients : Barnyard or any Millet Flakes – 50 gCoconut / Almond Milk – 200 mlCinnamon – 1 tspFruits and Nuts for toppingsRecipe :Warm up the coconut/almond milk in a saucepan. When warm add the millet flakes and cinnamon.Stir the mixture on a low heat.As soon as the porridge has a creamy consistency,

Millet DumplingsIngredients : Barnyard Millet 3/4 cup Moong Dal 1/4 cup Water 2 cups Almonds Crushed 3 Tbsp Salt, Turmeric and Green Chili as needed Seasoning (Oil 2 tsp, Chana Dal 2 tsp, Urad Dal 1 tsp, Cumin seeds 1/2 tsp, Mustard seeds 1/2 tsp, Asafoetidaa couple pinches, curry leaves few)Recipe :Soak the Barnyard millet